Average Reviews:
(More customer reviews)The day I received this cookbook I was so inspired I went out and bought all of the ingredients for and then prepared the "Thai Curry" recipe. It was excellent. I've made several other recipes from this book since and have yet to be disappointed. My family has become big fans of Asian food primarily because of my love of this book.
Be prepared to find what many inexperienced cooks may find as exotic ingredients. We're lucky to live by a huge Asian grocery store, so finding things like jasmine extract, kilfer lime leaves, fresh lemongrass, and other interesting-sounding bottled or dried flavorings was not difficult, but could potentially be.
I appreciate the sumptuous photos supplied with each recipe. Obviously there was a hefty budget for food stylists and photo shoots, but it really helps when you're trying to envision the finished product and the presentation.
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