Average Reviews:
(More customer reviews)I really love this book! My husband is Australian and I lived there for over a year. We are now in the states and I miss some of the Aussie foods...I asked for this book for Christmas and got it. It is awesome! Has recipes for all the foods that I was missing like meat pies, Lamingtons, Pavlova, and more! It also gives history of the dish and tells alot about Australia as it pertains to whatever you're making. I also like that the recipes are translated into American measuring systems which I always would find difficult when bringing a recipe from Australia because their cups are different and they use the metric system. I'm so excited to have gotten this book and can't wait to cook all my favorites! Being someone who is married to an Aussie as well as lived there for a time, I think this book is awesome and I would suggest it to anyone who wants to cook traditional/modern Australian dishes.
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Take a culinary adventure to 'the land down under' with Good Food From Australia! From the famous Vegemite sandwich to grilling on the barbecue, the authors provide a generous collection of over 150 genuine Australian favourites. Start off with Egg and Bacon Pie (what real Australian men eat), then sample some hearty Pocket Steak Melbourne or Dandenong Rabbit Pie, with a slice of Victorian Salad, and top it all off with a slice of Maisie's Chocolate Peppermint Cake. You can even learn to drink a 'cuppa tea' and a beer like a real Aussie! If you enjoy cooking, and like to experiment in the kitchen then this is the book for you.
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