Average Reviews:
(More customer reviews)"The Ethnic Food Lover's Companion" is a great book if you like to go out to "ethnic" restaurants. ("Ethnic", i.e., "foreign food" restaurants). In easy-to-read chapters it gives you information about culture, gastronomy, and history for most of the world's great cuisines: Europe (France, Italy, Spain, Portugal, Germany, Russia, etc.); Africa (North Africa, Ethiopia, West Africa); Middle East; Greece and Turkey; India; Southeast Asia (Thailand, Vietnam, Indonesia, Philippines, etc.) Asia (China, Japan, Korea); Americas (Mexico, Caribbean, Brazil, Peru, etc.). There are descriptions of typical flavorings, cooking methods, and dishes. Highly interesting and recommended.
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