The Curry Club Book of Indian Cuisine: The Best 250 Recipes Review

The Curry Club Book of Indian Cuisine: The Best 250 Recipes
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Curries made simple. Finally! This is a wonderful representation of the most popular curries along with sauces, starters and deserts.
This book is full of mouthwatering photos which is the only way you can decide which of the hundreds of recipes to choose from.
A basic for every kitchen.

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This collection of delicious recipes is stunningly illustrated and covers everything from pre-dinner nibbles and snacks to spicy soups and starters; tandoori and tikka dishes; main-dish meat, fish, and vegetable curries; dhals and rice dishes, breads and accompaniments, and desserts.

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