Cooking for Company: All the Recipes You Need for Simple, Elegant Entertaining at Home Review

Cooking for Company: All the Recipes You Need for Simple, Elegant Entertaining at Home
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After hearing the charming Nicole Aloni on NPR I immediately purchased this cookbook book. (I even was late to an appointment because I didn't want to leave the car until the interview was finished). I became especially intrigued with her 5 criteria for including any recipe in her book (such as "delicious and easy yet look like they took all day", and "traditional enough to appeal to your grandmother's palate, yet sophisticated enough to impress your new fashion designer daughter-in-law").
After trying several recipes, I can say without a doubt that this is my most treasured new cookbook, and I have already given several copies as gifts.
My absolute favorite so far is her recipe for Carole's Perfect Brownies. I was skeptical because over the decades I have tried many MANY brownie recipes. This one is ABSOLUTELY THE BEST EVER - using 3 kinds of chocolate. I have FINALLY found the ultimate chocolate dessert!
I actually shouldn't say I have a favorite recipe in the book come to think of it, because the Lemon Tart and the Risotto Dolce Scented with Cardamom and Orange are
sensational. The very easy Chocolate-Orange Cake was absolutely delicious - and very unusual.
The New Wave Spinach and Pomegranate Salad sounds great as do all of the unique salad combinations that Nicole lists as one of her many "extras".
I can't wait to try the mole poblano-Style chili with Beans and the Arugula Pesto Roast Lamb.
ORDER THIS BOOK NOW and then go to Nicole's website to check out her classes around the country. I can't wait until she comes to Los Angeles! THANK YOU NICOLE!!!!!!!!!!!

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From the author of Secrets from a Caterer'sKitchen, the only 55 recipes you'll ever need to entertain withstyle and confidence. Features:* 55 essential dishes with lots of variations for everyoccasion* 38 versatile menus-from casual meals to elegant repasts* The basics of how to roast, grill, or steam meat, fish, andvegetables * From napkins to utensils-what every home entertainerneeds* Hints and tips from the professionals to make every gatheringas much a pleasure for the host as it is for the guests * Crowd favorites and exotic cocktails * Expert wine selections

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